Showing posts with label Dublin. Show all posts
Showing posts with label Dublin. Show all posts

Tuesday, September 15, 2015

Day 3: Dublin Ponies, Whiskey, Jail, and Fishing Villages

By Day 3, Amber and I were expert Dubliners. OK, maybe not, but it wasn't for lack of trying!

It was our last day in Dublin, and we were determined to see it all. We woke early, grabbed a bite to go, and hoofed it over to St. Stephen's Green, a big park in the middle of the city. The edge of the park was lined with taxis and horse carriages--we opted for the latter. We thought the horse walked us through the park, but the ride really traveled through the city instead.


 


Our driver, almost a stereotype of your typical older Irish guy, was great. He had a thick brogue, so I only understood about half of what he said, but the half I got was very interesting and funny. 


He pointed out the smallest pub in Ireland (holds 29 people) and the building where Bram Stoker lived. He showed us fancy hotels and hidden cemeteries, famous music halls, and even Bono's house. We cantered by the Irish Parliament House, and by the Prime Minister's house. (Eimear schooled us in Irish politics the night before, explaining that the President is really just a figure head, and the Prime Minister has all the power.) The driver, facing us, mumbled something I didn't understand. He mumbled it again, this time motioning to my camera. And then, more urgently, he muttered a third time, but this time I heard, "Prime Minister!"

"Right there!" the driver shouted. "He just walked past us!"

And so we turned, just in time to see two men in fancy suits pass by. The Prime Minister of Ireland, right in front of us! I snapped a few photos, and giggled, excited to be in the right place at the right time.

"Never seen him that close before," the driver told us. "And I drive past here all day long."

We sauntered on, the driver telling us Irish lore. He said in old times, harpists were the revolutionary leaders, so Queen Elizabeth 1 banned all harps and harpists. The Irish responded by making the harp their national symbol. 

As we passed down a Georgian street, we asked about the doors--each home had a different, brightly colored door. 



I just figured the Irish like bright colors, but nooooo, this one was about Queen Elizabeth, too. When she died, the English ordered everyone to paint their doors black in mourning for her. The Irish painted theirs every color BUT black. I was beginning to really appreciate the rebellious Irish nature.



We rode alongside a tiny canal, previously used to haul boatloads of Guinness. It was such a tiny, skinny little river (and river bank) that when the driver said horses pulled the boats in the shallow water, I stupidly asked, "Did they walk on the water?" 

I don't know why I asked that (maybe I meant next to the water??), except that it was early, and I was still drinking my morning coffee (think I was suffering a caffeine deficiency). But Amber and the driver immediately burst into laughter, and he cried, "Yes, the horses walked on water and pulled the boats!" 

Even a taxi driver at the red light beside us heard the conversation, and laughed through his open window.

"Did ya hear that?" our driver asked him. "She wanted to know if the horses WALKED ON WATER while they pulled the boats!" 

So yes, my dumb brain was just as confused in Ireland as it normally is here in the U.S.!

Our carriage ride ended shortly after that, and I was kinda glad, lest I ask any more dumb questions!



We parked back at St. Stephen's Green, and wandered around the park a bit. Statues decorated the park, and giant swans sailed elegantly across a tiny lake. Small children fed them, throwing the food directly at them, which the swans didn't seem to appreciate, but ate anyway.

The park was peaceful and serene, and like all the other places in Dublin, we could have spent all day there. If we had time. Which we didn't--it was on to the jail.

Our big green limo arrived, and we boarded. It was quite a contrast to the quiet park we'd just left--from the open deck on top of the bus, we could hear the city waking up. Traffic jammed the streets, and pedestrians filled the sidewalks--Dubliners on their way to work, tourists on their way to everywhere else. Construction also filled the streets, funneling the traffic into single lanes, slowing everyone down to a crawl.

Soon enough we arrived at the Kilmainham Gaol, but the earliest tour was a couple hours away, so we opted for lunch at a little cafe across the street. We sat at the front window, where we could see a little Jack Russell terrier running freely across the street. Apparently, Irish people don't believe in leashes, because this little guy owned the street, greeting every other dog or person that walked by him.

"He's the mayor of this street," Amber said, and she was right. I realized Ireland would be a great place to be a dog.

Visiting Kilmainham Gaol was a little bit sad and depressing. It housed (and executed) political prisoners, which made Amber a bit reluctant to take the tour. By the end of the tour, I fully agreed with her.

The guide took us through the chapel, and the old cells, which opened to the outside windows (or empty spaces where windows should have been). The cells were small, drafty, even in the summer, and I imagined unbearably cold during the winter. We learned that prisoners were all ages (yes, children, too) and both genders, and were not segregated. The population, mostly political prisoners and leaders of the 1916 Easter Rising, boomed during the great famine, when people committed crimes solely to get locked away, guaranteed a meal a day. Cells built for one person routinely held six or seven people, and during the famine, prisoners even slept in the dank passageways, exposed under open windows. 

The dark, old cells were eventually replaced with a large oval-shaped cell block, more open and with built-in skylights. This block had lots of natural light and a bigger common area. It looks more like a modern jail block, and was touted as far more humane. The light was better for the prisoner's morale and mental health.




We ended the tour in the yard, where a lonely little cross sat in the corner. I took a few photos of it, then stepped back, sadly, as the guide explained this marked the spot where James Connolly, a leader in the Easter Uprising, was executed. Injured during the riots and too weak to stand, the guards lashed him to a chair, where he still slumped over. The guards shot him anyway, then dragged him to the gate, to make it look like he'd tried to escape. People were outraged when the story got out, and it proved a turning point in the revolution.




Anyway, by the time it ended, Amber wasn't the only one feeling a bit off about the tour. I'm glad I went, because I learned a lot of Irish history, and even more about how tough and resilient the Irish people are. But like a lot of Irish history, it was sad how much the people suffered (especially during the Potato Famine, when Ireland actually had enough food to feed its people, but shipped it instead to England, resulting in over a million Irish people starving to death). :-(

After all that, we needed a little bit of levity. With no green bus in sight and the clock ticking down, we decided to cab it to our next destination, the Jameson Distillery.




Jameson was one of my favorite tourist sites, and not because of the whiskey. It was a total man hub! That's right, the man to woman ratio was approximately 10:1, and we loooooved it!

We wandered around the distillery until our tour began, staring at all the gorgeous men. Here's my attempt at capturing one of the cuties--I told Amber to stand still so I could take a photo of her. ;-)




They finally called our group into a theater where the tour started. Amber and I sat down near the middle, and a stag party filled in the seats to our left. I nudged Amber, and both of us grinned at all the cute guys. And then it got even better--the rest of the party filed in, and grabbed the remaining seats all around us. A movie about the distillery's history began, but all I remember is being completely surrounded by cute guys. Don't ask me any history about Jameson! (Or as the Irish call it, "JAM-ah-son.")

After the movie, we walked through the tour, which was basically many rooms set up like life-size dioramas. I was surprised that the process of making whiskey mirrored the process of making beer--roast the hops, add water and barley, ferment them--all the way until the distilling. I didn't realize the ingredients are the same.

By this time, my brain was on overload--I'd stuffed it with so much information over the past three days. I wasn't really paying attention until we entered the last room--the tasting room.

I love tasting rooms. I've spent many a fun time in wine tasting rooms, and some equally fun times in beer tasting rooms (most recently, Guinness!). I don't drink much (any) hard liquor, but Amber and I were up for tasting the three shots in front of us.




We took lots of photos and half-way listened as the guide explained the differences in our three shots (she called them "glasses"--tomato, tomahto). She explained how many times each was distilled (Jameson 3 times, the American whisky twice, and the third whiskey only once). She pointed out the differences in color, and aroma, and finally directed us to taste them.

Amber and I cheered each other, clinked our glasses together and sipped, then immediately grimaced and yelled, "Ack!" Because we weren't really expecting to toss back a glass of fire, which burned all the way down our throats.

"No!" Amber cried, quickly setting down her glass. "I'm not doing that any more!"

I admired her conviction, but figured what the heck, three small tastes probably wouldn't kill me. They didn't, but boy, my throat and chest were warm for a long time after!

We exited the tasting room, only to pour into--another tasting room! This one was way better though. You could select a beautiful low ball glass of Jameson neat, or a pint-sized cocktail of Jameson, ginger ale, and lime juice (they called it a whiskey cocktail, I called it "How Girls Drink Whiskey"). Amber and I were reluctant to drink it, but cheered "Slainte!" and took a sip. To our surprise, it was GOOD! Really good! The tour guide said every girl should have a signature cocktail, and Amber and I just found ours!

We left the distillery with a slight, happy buzz, in search of our big green bus. With none in sight but the sun brightly shining, we stretched our legs, and followed the road back to the hotel on foot. It was only about a mile, a nice walk through a part of the town we hadn't seen yet.

It was late afternoon by the time we returned, so we didn't waste time. We made a quick stop to the room for heavier jackets, then to the front desk for directions to a sleepy little fishing town called Howth. (Pronounced "Hoe-th," as Eimear kindly corrected me. Butchering Irish names became a specialty of mine during this trip!) 

The receptionist pointed us to the closest big street, then told us to walk 10 minutes down the road, until we saw the LUAS (metro) station. The guidebooks said it was a 40-60 minute bus ride to Howth, so we were surprised (and delighted!) that it was only a 30 minute train ride.

We found the station, and after the initial confusion of buying tickets (I blame it on exhaustion, sorry, Amber!) we found our train. It was packed, but emptied slowly with each stop. The coolest thing about it was the view. We'd been traveling through the big, bustling city, all concrete and moving people, all car horns and bumper-to-bumper traffic, and here, with each mile further, the city melted away. We left the graffiti-ed buildings, which gave way to open fields and then beaches. The beaches were gorgeous, as was the rest of the land, and we oohed and ahhed excitedly.




By the time we hit Howth, the last stop, there were only a few passengers left. We followed them off the train, and through the station. 

"Where do we go now?" I asked Amber, once we found the main road.

"Let's just look around," she answered, which seemed like a pretty good plan.

We didn't really have a plan, we just wanted to get out of the city for a bit, and had heard how cute Howth was. We also heard they had a great "chipper"--a fish and chips restaurant, and later we found out there was a castle and some great cliff walks. That would've been fun, but since we only had a couple hours left, we just explored locally.

Unlike Dublin, awake all night long, Howth seemed to have rolled up the carpets by the time we arrived (6:30). The hotel receptionist had warned us we might be arriving a bit late, and she was right, because most of the shops and restaurants were closed. That surprised me, being a Friday night in summer, but isn't unusual for smaller towns, I guess.




Amber and I explored the pier, stopping to take goofy pictures and peer into the windows. We were laughing because we liked taking photos of both of us, but hadn't quite mastered the selfie yet. We'd gotten a pretty good system down, where I would hold the camera and Amber pushed the button, but I had a hard time trying to frame us and the background correctly, in reverse. In Howth, the wind was whipping and it drizzled a bit on us, making an already difficult task even MORE difficult. (Also, I'm never in any of the photos, so I didn't realize until now how really awful my hair usually looks! My mom is--gasp!--right, turns out I SHOULD brush it more often. Which further slowed down the selfies!)

Howth was empty, empty, empty! Our only companions were the fishermen at the end of the pier, casting long, wobbly fishing poles into the ocean. Numerous signs warned we were in a casting zone, and to take care. That scared me a little, and we managed to take a very quick selfie there.




We wandered back down the pier to the chipper, Leo Burdock's, across the street. And suddenly, we realized where all the people of Howth were hiding--at the chipper's! 

The line was long, but the food well worth it. And that's something, because it was my third day in Ireland, and my third serving of fish and chips. (Not proud to say third of...many, many more. Oy, my cholesterol!!) 

We enjoyed our dinner, but enjoyed the cute little lady working there even more. She cheerfully brought me more ketchup, and Amber more vinegar, and talked her ear off. She was so kind and helpful, so friendly, a trait we found in most of the Irish people we talked to. The food and sights in Ireland were great, but the real treasure is the people. 

Full and happy, we crossed the street back to the adorable little train station. 



We boarded the train, hopeful that it was going back to Dublin, but a little nervous because it might possibly change routes at a different station, and end up elsewhere. To add another wrinkle, some station names were in Gaelic, and the English versions weren't much easier to pronounce.

As we conferred, trying to figure the whole mess out, a nice couple across the row asked where we were heading.

"To Tara," Amber said.

They stared at us blankly.

"Tare-ah?" Amber repeated. Still nothing. 

She pointed to it on the map, and suddenly their eyes lit up. 

"Oh, TAR-ah!" they said, and we nodded. (Later on, we cracked up, because honestly, Tare-ah wasn't all that different from Tar-ah!)

And with that, we'd made new friends. They asked where we were from, how long we'd been here, where we were going, and if we liked it so far. We had a great conversation until their stop a few minutes later. They waved goodbye, bid us a good trip, and left us happy and relieved to be on the right train.

We finally made it back to the hotel around 9:30, after stopping to take a million photos of the Ha' Penny Bridge at dusk. 



I was drained--we'd run ourselves ragged, and some serious exhaustion was setting in. We were leaving town early the next morning, and my big plans for the night were to organize and re-pack my suitcase.

But then we walked in to the hotel. We heard voices, three of them, singing along to guitars. It seemed no matter where you go in Dublin, even home, there are talented musicians serenading you.

Amber looked at me excitedly. "Just for a little while," she said, hopefully.

Grumpy Old Person Heather thought, "I'm exhausted."  

Young Fun Heather thought, "I came to Ireland for the music, not to go to bed early!" 

The argument lasted all of three seconds, then I nodded at Amber. I could go to bed early any night I wanted at home. We were gonna soak in some local flavor!

So we headed into the bar, where we spent another fantastic evening listening to great music and drinking great local beers (a blonde Guinness!). 

And heck yeah, the packing could wait!
  

Saturday, September 12, 2015

How I Found Myself in Ireland, Courtesy of Mark

"I want to go to summer camp for TWO weeks!" Mark told me earlier this year. 

My heart dropped. Mommy Camp (what I call the time while he's gone) is usually only a week--a busy, fun-filled week that keeps me occupied so I don't miss my little rugrat while he's gone.

He did a two-week camp a couple years ago, and it was too much--for me. The first week was a blast, but the second week was hard. I found myself lingering at his bedroom door, surprised that the room was still clean, staring sadly at his empty bed. I realized if he was going away for two weeks, then I was, too.

And that was how I found myself in Boston Airport, anxiously scanning the security lines for my friend Amber. We were off on an adventure to Ireland while Mark was gone, and I couldn't wait!




After a long dinner together, and an even longer red-eye flight, we awoke in Ireland. The Emerald Isle was gorgeous--a giant ocean with an island in the middle of it! The land was green, all of it, everywhere. I was in love with this place before we even landed!

We boarded a bus into Dublin, and gasped as the scenery rolled by, lush open fields and row houses with colorful doors. As the bus changed lanes and entered the highway from the opposite side of the road, we congratulated ourselves on a wise decision NOT to drive in Ireland! (I can't speak for Amber, but I'd have crashed the car in the first five minutes!)

The bus driver dropped us off in Temple Bar, the hectic tourist area filled with about a bazillion pubs, restaurants and souvenir shops. He promised a quick 10 minute walk to the hotel. It probably was, but we were jet-lagged, sleep-deprived and a little disoriented, so it took a lot longer to find the place. We got a nice tour of the area, though, and it was the only time we ever saw the streets of Temple Bar empty. Apparently, only the beer truck drivers are awake that early in Temple Bar.

Our hotel was great, right on the banks of the Liffy River. Amber and I excitedly crossed over the Ha' Penny Bridge and stepped into the hotel, crossing our fingers they'd have a room ready. (We were desperate for a shower and maybe a quick nap.) No rooms were available, but they offered to keep our bags, so off we went, ready for our first foray into Dublin.

My first impression was that it was busy. The tour buses were out now, and mobs of tourists, all of them crowding the tiny sidewalks and spilling into the streets. The streets were busy, too, filled to capacity with jaywalking pedestrians, speeding cars and city buses, all intent on running us over. I just hoped we'd make it through our first day alive!

In search of a SIM card for my phone, we somehow ended up on Grafton Street, purely by mistake. Grafton, a shopping street, is closed off to traffic, which was perfect, since we hadn't quite figured out which direction the cars were coming. 




It was filled with street performers and musicians, all desperately trying to grab the tourists' attention. Amber and I were enthralled by it.





Somehow we made it off of Grafton, and back into the Temple Bar area. We pored over our map, where the hotel receptionist had marked off some restaurant recommendations. Still a bit disoriented, we couldn't quite find our bearings, but eventually ended up at the iconic red Temple Bar pub, where we enjoyed an amazing lunch and our first pub music. It was awesome!



Luckily, our room was ready after lunch, so we returned for showers and naps. Then it was time to see some more of the city! We opted for the green Hop On/Hop Off bus (the HOHO), which took us a couple miles away to the most popular tourist destination in Ireland--the Guinness Storehouse!




That's right, our first "museum" was a brewery (are you really surprised??). Arriving just before 6 pm, our timing was perfect--the whole place was empty! We strolled through the museum part, running our hands through the vast display of hops, watching videos of how Guinness is brewed, learning the history of both the beer and the brewer. We joined the tasting tour, breathing in the four different brewing components--my favorite smelled like roasted coffee beans. We downed tiny glasses of Guinness, as our hilarious guide Sean taught us to smell, taste and savor it. It was all great fun.



The tour also included a pint of "the black stuff," and boy, were we ready for it! The elevator took us to the Gravity Bar on the 7th floor. It was awesome, 360 degrees of glass, and the sun was fully shining, providing spectacular views of Dublin and beyond. We could see all the way to the port in one direction, and the Wicklow Mountains in another.

The bartender poured us a pint, and this is where we learned that the most important ingredient for Guinness is patience. This is not a quick process--you don't just pop off the bottle cap and fill up a glass. Oh, no. Pouring the perfect pint takes time--you slooooooowly pull the tap to fill the glass about 70% full, and then you wait. You wait for the foam to subside, which takes a good three to five minutes, but get a good bartender like we did, and you won't even notice. He set our glasses down the bar, and shared his stories about his previous life, working with computers. He pointed out the different views outside, and he recommended places to visit. This was the good craic (fun) Ireland is famous for. We had such a nice long conversation, we didn't even notice the beers had finally stopped foaming until he picked them up, and topped them off. 

"Enjoy!" he told us, handing us each a perfect Guinness. 

Amber and I found a window seat, clinked glasses, and cheered "Slainte!" We were only hours into the trip, and it was the best vacation ever already!



We did have to hurry a little bit, though, to catch the last HOHO bus back to the city center. It was an 8 o'clock bus, but you'd never know it by the light outside--apparently, Dublin is on the same latitude as Fairbanks, Alaska, so the summer sun doesn't set until well past 10 pm. (More time to sight see!)

The HOHO bus drove us past sights we'd see in the upcoming days--Kilmainham Gaol, Heuston train station. It drove into Phoenix Park, a huge public area filled with runners, bikers, and people playing cricket. We saw the zoo, the President of Ireland's house, 
and the U.S. Ambassador's house, in a prime location, surrounded by acres and acres of parklands. The wind blew through our hair atop the double-decker bus, and the light softened as dusk approached, making the park even prettier with each passing moment.

We drove along the River Liffy, taking in all the sights of downtown Dublin. I couldn't believe I was really here, 5,000 miles from home, in Ireland. It was so surreal, and exciting, and I'll admit, I got a little emotional about it.

The HOHO dropped us off in front of our hotel. We crossed over the bridge back into Temple Bar, which was teeming with people. The shops and pubs were packed, as were the streets, filled with musicians playing. I dug all the live music, everywhere you turned. With so much going on in every direction, Amber and I were a little overwhelmed. We finally picked a pub for dinner simply because it was in front of us.

It was a pub (surprise!). We followed the hostess downstairs, which was filled with people drinking beer. Two guys onstage sang, one strumming a guitar while the other coaxed a sad tune from his fiddle. The waitress brought us big beers (real 16 ounce pints, not those measly American 12 ounce "pints"!), and then some good hearty Irish food. I dipped piece after piece of thick soda bread into the most amazing seafood chowder, and I realized I was gonna like it here. 

Because we ate dinner so late (9 pm), the music ended early. We debated finding another pub, but realized we'd put in a very full day already, especially since we arrived early in the morning, with little sleep, and immediately hit the ground running. So, exhausted but happy, we slowly returned to the hotel with full stomachs and full hearts, and plans for an equally exciting second day.